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Local Foods, Local Flavors
Seasonal recipes celebrating the foods, farmers, and food makers of Idaho
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Sep 30, 2020
2 min read
Fresh Green Bean Soup
It is hard to believe summer has wound down and I am using the last of my green beans from my Hands and Hearts CSA, but I am! This cold...
Jul 3, 2020
1 min read
Roasted Radish and Feta Summer Salad!
This salad is another great way to eat roasted radishes. Cool and refreshing, it pairs well with grilled meats and summer soups. Find...
Jul 1, 2020
2 min read
Peruvian Aji Verde Sauce
I was first introduced to this fresh, spicy green condiment at Sangria Grille, a farm-to-table restaurant in Moscow, Idaho. For years,...
Apr 24, 2019
2 min read
Peanut Sambal Slaw
This is a recipe where local, seasonal ingredients can be creatively incorporated…
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